By BioTechUSA
Chocolate protein ice cream powder for active people and gym-goers seeking a convenient way to add protein to their diet. Made with whey protein concentrate, it provides 26g protein per 50g serving. Mix with water, freeze for 2–3 hours and enjoy.
10 servings
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Only 10 left in stock!
Royal Mail Tracked 48
DPD 48-72 (UK Mainland)
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Chocolate protein ice cream powder made with whey protein concentrate. Mix one 50 g serving with water, then freeze for 2–3 hours—no ice cream maker needed. A convenient way to add protein to your intake as a frozen treat.
Mix well 1 serving (50 g = 5 tablespoons) product in a shaker bottle with 100 ml water, then place it in a freezer for 2-3 hours.
Serving size: Recommended daily dose (50g) — Servings per container: 10
How do I prepare the protein ice cream?
Mix 50 g (5 tablespoons) with 100 ml water in a shaker bottle, then freeze for 2–3 hours.
How many servings are in the pack?
The 500 g pack contains 10 servings.
How much protein is in one serving?
One 50 g serving contains 26 g protein.
How should I store the product?
Store the product tightly closed in a cool, dry place. Keep the prepared product in the freezer and consume it within 1 day.
Does it contain allergens?
It contains milk and may contain cereals containing gluten, eggs, soya, crustaceans, sulphur dioxide and nuts.
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