By BioTechUSA
Gluten-free chocolate instant oats powder for a nutritious breakfast or snack, providing plant-based protein and fibre. Made with oat flakes flour and fat-reduced cocoa, it mixes easily with water and suits porridge, smoothies, yoghurt, baking, and everyday mens wellness.
10 servings
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Only 10 left in stock!
Royal Mail Tracked 48
DPD 48-72 (UK Mainland)
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Chocolate-flavoured, finely ground instant oats made with oat flakes flour and fat-reduced cocoa powder. A convenient source of protein and fibre, it can be prepared as oatmeal or added to yoghurt, smoothies, shakes and baking.
Mix 1 serving (100 g = 3 measuring spoons filled to the upper marking = 7 tablespoons) of powder with 200 ml of hot water or 100 ml of cold water, and let rest for 1-2 minutes. Eat at any time during the day, and combine with your favourite fruits, nuts or other spices.
Serving size: 1 serving (100g) — Servings per container: 10
How much is one serving?
One serving is 100 g, equal to 3 measuring spoons filled to the upper marking or 7 tablespoons.
How do I prepare it?
Mix one serving with 200 ml of hot water or 100 ml of cold water, then let it rest for 1-2 minutes.
Can I use it in recipes?
Yes. It can be added to yoghurt, smoothies, protein shakes, desserts and pastries.
What allergens may it contain?
It may contain milk, eggs, cereals containing gluten, soya, crustaceans, sulphur dioxide and nuts.
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